Cam Huong Bakery – Oakland, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (510) 444-8822 to check today's hours. Know the hours? Send them to us.

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1088 Webster St, Oakland, CA 94607

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Address1088 Webster St, Oakland, CA 94607

Phone(510) 444-8822

StyleVietnamese bakery

CountyAlameda County

Time zonePacific Time

From city center1.0 mi west

Wheelchair accessYes

About Cam Huong Bakery

Cam Huong Bakery serves Oakland from 1088 Webster St, 1.0 mi west of the Oakland city center.

Oakland has 126 places on our map that bake or sell fresh pastry, and this is one of them — about one per 3,520 people living in the city. Nearest alternative: R' Noodles & Bakery at 930 Webster Street, less than 0.1 mi away.

Hours were not published with this listing. Most Vietnamese bakerys in Oakland open in the early morning, but phoning (510) 444-8822 first is a good idea.

The entrance is reported as wheelchair accessible.

At a glance

Listed as	Vietnamese bakery
Bakeries in Oakland	126
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a Vietnamese bakery like this one — the bakery's own selection may differ.

Full menu

Bánh Mì

Bánh Mì Đặc BiệtThe special combination: layered cold cuts, head cheese, chả lụa, and pâté with pickles and herbs on a crackling roll.
Bánh Mì Thịt NướngLemongrass-marinated grilled pork with charred, caramelized edges, tucked into a roll with tangy pickles and fresh cilantro.
Bánh Mì GàShredded or grilled chicken seasoned with garlic and fish sauce, layered with mayo, pickled vegetables, and jalapeño.
Bánh Mì Xíu MạiSoft pork meatballs simmered in a light tomato sauce, spooned into a roll so the bread soaks up the juices.

Bakery Case

Steamed & Fried Bánh

Bánh Chuối NướngBaked banana pudding cake made with ripe bananas, bread, and coconut milk; dark, caramelized edges and a dense, custardy center.
Bánh Khoai MìGrated cassava baked with coconut milk and sugar into chewy, golden squares with a crackled top.
Bánh TiêuA hollow fried doughnut coated in sesame seeds, puffy and light, slightly sweet, often eaten with soy milk.
Bánh CamFried glutinous rice balls coated in sesame and filled with mung bean, crisp shell and chewy inside.